Chicago Restaurant Week
Friday, January 23rd – Sunday, February 8th
Download PDFLunch
$30 / person. SERVED MONDAY - FRIDAY 11:00AM - 3:00PM
Spreads & Mezze
select one
Classic Hummusv, gf
za'atar, vegetable crudité
Sweet Corn Hummusv, gf
aleppo, chive, black lime
Charred Eggplant Spreadv, gf
aleppo, mint, olive oil
Spinach & Feta Spread
garlic, dill, crispy kale
Feta & Olives
marcona almonds, sweety drops, lemon zest, middle east spice
Green Falafelv, gf
beet tzatziki, garlic tahini, lemon zest
Lunch Plates
select one
California Chopped Saladv, gf
avocado, tomato, fennel, cauliflower, chickpea, red grape, mama lil's, asiago, citrus vinaigrette
Grilled Chicken Sandwichv
hummus, purple cabbage, sweet & spicy peppers
Grilled Halloumi Kebabv
greek cheese, red onion, date, red zhoug
Chicken Kefta Kebab*
lemon, olive oil, tzatziki
Spicy Brisket Kefta
charred onion, tamarind bbq, tzatziki, lettuce cups
Dinner
$45 / person. SERVED MONDAY - SUNDAY 3:00PM - CLOSE
Beverages
select one
MOCKINGBIRD (zero-proof)
ritual aperitif alternative, pineapple, hibiscus, pomegranate
DO NOT DISTURB
herb-infused wheatley vodka, st-germain elderflower, mint, cucumber, lemon
SAUVIGNON BLANC
"Verdelia "Ema", Happy Canyon of Santa Barbara, California
CABERNET SAUVIGNON/MERLOT/ CABERNET FRANC
Mount Hermon, Galilee, Israel
PALE LAGER
Estrella Damm, Barcelona
Spreads & Mezze
select one
Classic Hummusv, gf
za'atar, vegetable crudité
Sweet Corn Hummusv, gf
aleppo, chive, black lime
Charred Eggplant Spreadv, gf
aleppo, mint, olive oil
Spinach & Feta Spread
garlic, dill, crispy kale
Feta & Olives
marcona almonds, sweety drops, lemon zest, middle east spice
Green Falafelv, gf
beet tzatziki, garlic tahini, lemon zest
TRUFFLED SALMON CRUDO
roasted garlic, chive, crispy leek
Mains
select one
Grilled Halloumi kebabv
greek cheese, red onion, date, red zhoug
Chicken Kefta
lemon, olive oil, tzatziki, basmati rice
Spicy Brisket Kefta Keba
charred onion, tamarind bbq, tzatziki, lettuce cups
Faroe Islands Salmon Kebab
sweet pepper, red onion, lemon, zhoug, basmati rice
Shawarma-Spiced Skirt Steak Frites*
za'atar, feta, berbere red wine jus (add $12)
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Gluten-free items (no pita where applicable)
v = vegetarian gf = gluten free
